White Cheese & Chicken Lasagna Dish – Complete Recipe!

White Cheese & Chicken Lasagna Recipe

Prep:25 mins

Cook:50 mins

Total:1 hr 15 mins

1. Getting Ready

Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in boiling water for 8 to 10 minutes. Drain, and rinse with cold water.

2. Melting the Butter

Melt the butter in a large saucepan over medium heat. Cook the onion and garlic in the butter until tender, stirring frequently. Stir in the flour and salt, and simmer until bubbly.

Stir in 2 cups mozzarella cheese and 1/4 cup Parmesan cheese. Season with the basil, oregano, and ground black pepper. Remove from heat, and set aside.

3. Spreading

Spread 1/3 of the sauce in the bottom of baking dish. Layer with 1/3 of the noodles, the ricotta, and the chicken.

Keep 1/3 of the noodles over the chicken, and layer with 1/3 of the sauce mixture, spinach, and the remaining 2 cups mozzarella cheese and 1/2 cup Parmesan cheese.

Make the remaining noodles over cheese, and spread remaining sauce evenly over noodles. Sprinkle with parsley and 1/4 cup Parmesan cheese.

4. Bake & You’re Ready!

Bake 35 to 40 minutes in the oven, which should be preheated.

I'd appreciate if you shared this post! :
Facebook
Twitter
Pinterest
LinkedIn
Rishav Kumar
Rishav Kumar

Rishav Kumar is a 15-Year Old Developer, Entrepreneur & an Apple WWDC Scholarship Winner! Dreams in Tech, Lives in Travel, Sleeps on Flights. Loves to write, Follow his articles on this website!

Leave a Reply

Your email address will not be published. Required fields are marked *